BRUT
AWARD WINNING
Silver at the Asia Wine – The Silk Route Awards 2016
Gold at the Sakura Japan Women’s Wine Awards 2016
It is an elegant wine with brilliant golden straw hues and a fresh nose that reveals citrus and floral aromas. Persistent bubbles, fruity notes, and creaminess recall classic elegance, exemplifying craftsmanship and finesse. Fresh notes of brioches and dried apricots add to the long finish of this glamorous wine. It is brilliantly served as an aperitif. It is a great pairing with mildly spiced Indian, Japanese, Chinese, or Thai cuisine.
GRAPE
COLOUR
Chenin Blanc
Pale straw
AROMA
Reveals a nose of floral, fresh lemon with hints of toasted bread & white fruit such as pear.
PALATE
Light & creamy, clean, fresh lemon, crisp acid, fine beads (bubbles) & persistent mousse with a dry finish in classic brut style.
FOOD PAIRING
Brilliantly served as an aperitif. Great pairing with mildly spiced Indian, Japanese, Chinese or Thai cuisine.
SERVING TEMPERATURE
Serve at 6°C.
BRUT ROSÉ
AWARD WINNING
Silver at Drink Business Wine Awards 2016
Bronze at the Decanter Asia Wine Awards 2016
It is a delicate wine with salmon hues and lingering aromas of plum and red berry fruits on the nose. The palate, characterized by fine effervescence and good acidity, reminiscences the classic elegance, and finesse exemplifies craft and finesse. The refreshing, long, elegant finish compliments your joyous and festive occasions.
GRAPE
COLOUR
Shiraz
Pale pink
AROMA
Bright red cherry fruits with a hint of strawberry & subtle yeast character to give the aroma complexity & appeal.
PALATE
The wine is light and creamy initially & follows up with red cherry & strawberry fruits that define the fruit character & give the wine persistence and length of flavour.