Pairs well with roasted tenderloin, lamb dishes & tandoori poultry & lamb preparation.
Art Collection Shiraz
Our Art Collection Shiraz has intense aromas of black currant and raspberry with a hint of spiciness. Paresh Maity, the great Indian painter, focuses on faces with their myriad expressions, closely cropped and juxtaposed with their surroundings.
Color
Elegant light red with violet tints.Aromas
Aroma of raspberry, blackberry, anise, black pepper and forest fruits.
Palate
The palate combines white pepper and fruitcake together with lush, juicy red fruit flavours and a long persistent finish.
Serving Temperature
Serve cool at 16°C- 18°C.
Grape Variety
Shiraz
food pairing
Cocktail Ideas
Red Splash
3 Oz. Wine + 1 oz. Tequila + 3 Drops Lime Juice + Agave Necter + Grapefruit Juice.
Recipe:
- Combine all ingredients in a glass filled with the ice.
- Stir and garnish with a lime wheel.