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Chêne Chardonnay

CHARDONNAY

The alluring pale golden Chêne Grand Reserve Chardonnay draws inspiration from the mighty oak tree for its admirable qualities of strength, commitment, and joy. After procuring the peerless Chardonnay grapes from our vineyards, this refined white wine takes almost nine months to produce. Fermented and aged in French oak barrels, each sip bears an intense flavor of apple, pear, and green plum balanced with the delicate aromas of nectarine, hazelnuts, vanilla, and crème brûlée. 

GRAPE

COLOUR

Pale golden yellow

Chardonnay

AROMA

Subtle & elegant aromas of nectarine, hazelnuts, vanilla, & crème brûlèe.

SERVING TEMPERATURE

Best served chilled at 8-10ºC

PALATE

Concentrated flavors of apple, pears, and green plum with noticeable acidity, full body, a rich, creamy texture with a toasty flavor, & hints of vanilla from oak aging.

FOOD PAIRING

It pairs well with light & delicate foods such as steamed or grilled fish or seafood, pasta, & risotto.

Chardonnay
Chêne

AWARD WINNING

Decanter (2012)

Hong Kong International Wine Awards (2013) 

Inspired by the symbol of strength, commitment, and joy, the oak tree as we know it, Chêne Grande Reserve, is the most graceful red wine aged for a minimum time of 15 months in French oak barrels. It begins with the aromas of blackberry, currant, and ripe plums and finishes with a hint of spices and oak bouquets like vanilla and roasted coffee beans. Chêne has consecutively won accolades in the Decanter and Hong Kong International Wine awards in 2012 and 2013, respectively.

GRAPE

A signature blend of Tempranillo & Shiraz.

COLOUR

Deep & intense ruby colour 

AROMA

The wine has an abundance of dark fruit and nuances of vanilla & cinnamon on the palate. It has a great structure, well-balanced tannins, acidity, & an elegant finish.

PALATE

With subtle and elegant notes, the nose opens up to ripe dark fruit aromas such as blackberry, currant, & ripe plums, complemented by charming hints of spices and well-integrated oak bouquets such as vanilla, licorice, chocolate, & roasted coffee beans.

FOOD PAIRING

The vintage can be enjoyed every day with a wide variety of dishes, from roasts, stews, & grilled meats to rice dishes, grilled vegetables, and pasta.

SERVING TEMPERATURE

Serve cool at 16°C-18°C.

Grand Reserve
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